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47Coffee · Swiss Specialty Coffee Platform
Build your coffee program from green bean to final cup.
Green coffee sourcing, roasting, education, equipment guidance and coffee program development for cafés, hotels, roasters and hospitality professionals.
Green Coffee
Roasting
Training
Coffee Program Audits
Equipment
Trusted equipment partners
Most coffee businesses don’t have a coffee problem. They have a system problem.
What We Do
One platform. Four connected pillars.
Coffee quality is never the result of one isolated decision. It depends on sourcing, roasting, extraction, training and operational design working together.
01
Green Coffee
Curated specialty green coffees with flexible quantities, Swiss access and sourcing support through LBF Group Italia.
02Roasting
Profile development, production, structure-based roasting and support for cafés, hotels and roasters.
03Training
Hands-on education in roasting, sensory, extraction and professional coffee decision-making.
04Consulting
Coffee Program Audits, workflow review, equipment guidance and business development support.
Our Infrastructure
A real coffee lab across Switzerland and Italy.
47Coffee connects the Swiss market with professional roasting, sourcing and education infrastructure. In Chiasso we operate our roastery, while in Asti our partners LBF Group Italia provide a powerful showroom, academy and roasting environment.
Probat P12
Bullet R2 V1
DMR 15kg
Giesen W1
IKAWA Professional
Why It Matters
We are not just a roaster.
We work at the intersection of sourcing, roasting, education and business development. This gives us a complete view of the coffee value chain — from origin potential to final service.
Sourcing
Access before flavour.
Better coffee starts with access to the right green coffee, in the right quantity, at the right moment.
Structure
Roasting is decision-making.
We focus on how energy, time and development shape the final cup — not simply on following curves.
Execution
The cup depends on the system.
Equipment, workflow, training and quality control determine whether good coffee becomes a consistent experience.
Coffee Program Audit
Start with clarity.
If your coffee is inconsistent, unclear or below its potential, the Coffee Program Audit gives you a structured diagnosis of your sourcing, roasting, extraction, equipment and workflow.
01
Understand what is actually limiting your coffee quality.
02
Identify quick wins across recipe, workflow and equipment.
03
Build a roadmap for better consistency and stronger positioning.
Equipment & Roastery Development
Tools matter when they fit the system.
We support clients with equipment selection and roastery planning, including professional espresso equipment, grinders and roasting machines. Our role is not simply to sell equipment, but to help build the right operational setup.
Trusted equipment ecosystem
- La Marzocco Professional espresso machines for cafés, hotels and serious coffee setups.
- Bentwood & Mahlkönig High-performance grinders for quality-focused workflows.
- Dutch Master Roasters Professional roasting machines distributed in Switzerland by 47Coffee.
Who We Work With
For professionals who want coffee to become a strength.
We work with businesses that want to approach coffee with more structure, better quality and stronger commercial logic.
Hotels
Better guest coffee experiences.
Improve breakfast, bar and room-service coffee through sourcing, training, workflow and equipment alignment.
Cafés
More consistency, less guesswork.
Build a clearer coffee identity with better recipes, staff routines and supply choices.
Roasters
Access, testing and growth.
Source green coffee, test lots, improve profiles and access professional infrastructure across Switzerland and Italy.
Let’s build better coffee.
Whether you are sourcing green coffee, improving a café, building a roastery or training a team, 47Coffee helps you connect the pieces properly.
Yes. We offer flexible quantities starting from 1 kg sample lots up to full bags, custom cleared. This allows you to test coffees before committing to larger volumes.
Yes. We offer flexible quantities starting from 1 kg sample lots up to full bags, custom cleared. This allows you to test coffees before committing to larger volumes.
We source our coffee through our partnership with LBF Group Italia, giving us access to a wide range of origins, including unique coffees such as Bajawa.
We source our coffee through our partnership with LBF Group Italia, giving us access to a wide range of origins, including unique coffees such as Bajawa.
Absolutely. We don’t just supply coffee—we help you select origins based on your roasting setup, flavor goals, and business needs.
Absolutely. We don’t just supply coffee—we help you select origins based on your roasting setup, flavor goals, and business needs.
Yes. We can guide you on roast approach, structure, and expected flavor development to help you get consistent results.
Yes. We can guide you on roast approach, structure, and expected flavor development to help you get consistent results.
Yes. Our roasting access service allows you to use professional equipment without investing in your own roaster.
Yes. Our roasting access service allows you to use professional equipment without investing in your own roaster.
- New roasters starting out
- Cafés exploring in-house roasting
- Professionals testing new coffees
- New roasters starting out
- Cafés exploring in-house roasting
- Professionals testing new coffees
Not necessarily. We can support you during your sessions or recommend training if needed.
Not necessarily. We can support you during your sessions or recommend training if needed.
Yes. Our setup allows for both testing and small-scale production depending on your needs. You can also leave the roasting to us, if you prefer.
Yes. Our setup allows for both testing and small-scale production depending on your needs. You can also leave the roasting to us, if you prefer.
Yes, we can work together on your own coffè. We can create together the perfect blend to suit your client's taste
Yes, we can work together on your own coffè. We can create together the perfect blend to suit your client's taste
Yes. Our training includes structured courses aligned with industry standards, with a strong focus on practical roasting.
We also offer the Coffee Skills Program from SCA (sensory, green, roasting) via our partnership with LBF Group Italia
Yes. Our training includes structured courses aligned with industry standards, with a strong focus on practical roasting.
We also offer the Coffee Skills Program from SCA (sensory, green, roasting) via our partnership with LBF Group Italia
Primarily hands-on. Training takes place in a real roastery environment, focusing on practical application.
Our certified courses follow the SCA curriculum
Primarily hands-on. Training takes place in a real roastery environment, focusing on practical application.
Our certified courses follow the SCA curriculum
- Aspiring roasters
- Café owners
- Coffee professionals
- Aspiring roasters
- Café owners
- Coffee professionals
Yes. We offer tailored training sessions based on your specific goals and experience level.
Yes. We offer tailored training sessions based on your specific goals and experience level.
Yes. We support projects from concept to execution, including equipment selection, workflow design, and sourcing strategy.
Yes. We support projects from concept to execution, including equipment selection, workflow design, and sourcing strategy.
Yes. We provide independent guidance based on your budget, concept, and operational needs.
Yes. We provide independent guidance based on your budget, concept, and operational needs.
Each project is tailored. We typically start with an initial discussion to understand your goals, followed by a structured proposal.
Each project is tailored. We typically start with an initial discussion to understand your goals, followed by a structured proposal.
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